Technology products catering
| The name of the subject: | Number of hours |
| I. Complex of general humanities and social-economic subjects | |
| History of Turkmenistan | 36 |
| Digital Economy | 32 |
| Fundamentals of the legislation of Turkmenistan | 72 |
| Fundamentals of Social Sciences | 100 |
| Modern Turkmen society | 36 |
| Physical education | 104 |
| II.A comprehensive set of mathematical and natural-science subjects | |
| Modern computer technologies | 102 |
| Ecology and environmental protection | 54 |
| Mathematics | 102 |
| Physical | 68 |
| III. A set of general vocational courses | |
| English by profession | 132 |
| Russian by profession | 64 |
| Analytical Chemistry | 118 |
| Fundamentals of theoretical mechanics | 86 |
| Metrology and standardization | 36 |
| Technical drawing | 72 |
| Occupational safety and health | 76 |
| Ethics and aesthetics | 24 |
| Organic chemistry | 80 |
| IV. A set of specialty courses | |
| Technology of grain processing and vegetable oil production | 164 |
| Technology of food processing | 246 |
| Heat, cooling and electronics | 172 |
| Technology for the production of alcoholic and non-alcoholic beverages | 72 |
| Enterprise design | 164 |
| Production automation | 48 |
| Meat and dairy technology | 72 |
| Technochemical examination of food processing | 108 |
| Microbiology | 100 |
| Production automation | 88 |
| Industry technological equipment | 48 |
| Hygiene and sanitary examination | 48 |
| Fruit and vegetable processing | 84 |
| The name of the experience: | Experiences |
| Learning experience | 216 |
| Production experience | 280 |
| Experience before graduation | 280 |